• Fajitas
    • Chicken, Beef, or Shrimp In a Southwest marinade, grilled with mild peppers and onions served in a flour tortilla.
  • Carne Asada & Pollo Asado
    • Thin slices of seasoned flank steak and chicken breast, grilled and served in a flour tortilla topped with pepper corn relish.
  • Jalapeno Glazed Rib Eyes
    • Rib-Eyes, glazed with a spicy sweet jalapeno pepper jelly, and topped with a pepper corn relish.
  • Spiced Grilled Chicken
    • Spiced Grilled chicken breast with blackened tomato and oregano sauce
  • Grilled Tri-tip
    • Seasoned with Hungarian Paprika and Mexican oregano
  • Southwest Chicken Breast
    • Grilled chicken breast with a mole sauce rub and a chunky avocado topping
  • Southwest Ribs
    • grilled with a mesquite, cumin and red pepper rub.
  • Yucatan Chicken
    • Quarter legs and thighs, seasoned with Mexican herbs and topped with pico de gallo
  • Southwest Kabobs
    • Beef and Chicken or Shrimp kabobs, seasoned and glazed with a cranberry chipolte sauce
  • Grilled Salmon
    • Salmon basted with a garlic cumin butter, and topped with chunky mango salsa
  • Lemon Pepper Halibut
    • Grilled halibut seasoned with lemon pepper and topped with a cucumber dill sauce
  • Beef Tortas
    • Thin slices of seasoned beef layer on bolio bread (Mexican Bread) covered with a layer of re-fried beans, guacamole, tomatoes, and lettuce.
  • Taco Steak Sandwich
    • Thin slices of strip steak with cilantro mayo, lettuce tomato, cheese, and sour cream
  • Grilled Ortega Chicken Sandwich
    • Sliced grilled chicken breast in a bolio bread (Mexican Bread) topped with mild ortega chili's and jack cheese
  • Pulled Pork Sandwich
    • Seasoned roasted pork loin, pulled and placed on a bun topped with a spicy cranberry chipolte sauce.
  • BBq Tri-Tip Sandwich
    • Thin slices of tri-tip on a bun, smothered in a sizzling Southwest sauce
  • Hot or Mild Links
    • Grilled and topped with a Cajun bbq sauce.
  • Chili Dogs
    • Large hot dogs smothered in fresh made chili and topped with cheese.
  • Salsa Burgers
    • Burgers topped with a zesty salsa
  • Cheese Quesadillas
    • Flour tortilla filled with cheese and grilled
  • Includes
  • Chips and hot or mild salsa
  • Tortillas
  • Choice of
  • Roasted Red or traditional Potato Salad.
  • Fiesta cold rice salad or Traditional macaroni salad.
  • Jicama citrus salad or Southwest Caesar salad
  • Choice of
  • Frijoles Barachos (Drunken Beans) (made with beer)black beans, Southwest grilled veggies or corn on the Cob with cumin butter
  • Choice of
  • Cilantro rice or traditional Spanish rice
  • Soft Drinks $ 1.25 per person
  • Bottled Water $ 1.25 per person
  • Assorted Mexican Pastries $ 1.75 ea.
  • Buenelos $ 1.75 ea.
  • Brownies $ 2.00 ea.
  • Layered cake $ 2.75 per slice
  • Raspberry Choc. Cheesecake $ 3.25 per slice